Top Food And Beverage Services Companies in New-Zealand
The food and beverage services industry in New Zealand has been a significant contributor to the country's economy, providing employment and driving tourism. In 2022, the industry continued its growth trajectory, with impressive GDP and employment figures, reflecting its resilience in the face of economic and social challenges. In this article, we explore the factors contributing to the industry's growth and success, including government initiatives, the industry's growth, key trends, challenges, and future outlook.
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Company
Headcount
Contact
Description
Decision Maker
SUPERNORMAL
35
+61 3 9650 8688
A lively, all-day, Asian inspired restaurant with a contemporary Japanese aesthetic. The refectory-style dining room is flanked by a long, open kitchen and bar; downstairs lies a secret space for events, parties and karaoke. Supernormal’s menu is influenced by the cuisines of Tokyo, Shanghai, Seoul and Hong Kong. It celebrates the notion of shared feasts via a selection of classic dishes alongside some new and inspired interpretations.
DI BELLA COFFEE
64
+61 1800 332 163
As one of Australia’s largest Coffee Roasters and Coffee Suppliers with an International footprint, we take pride in our superior quality coffee which is derived from sourcing only premium pure green beans from around the world. Here at Di Bella, we roast to perfection through our bespoke customised blending services and roasting capabilities, whilst also paying tribute to the farmer and their crops by highlighting the unique flavours which nature intended. We strive every day to provide you with the ultimate coffee experience.For us, the greatness is in the details; We spend countless hours in our day building and nurturing direct relationships with our coffee community: From farmers to roasters, baristas, and our consumers. We blend, roast and distribute daily from our roasting warehouses right here in Australia & New Zealand so that our customers everywhere can continually enjoy the finest coffee we have to offer.We offer a wide range of products to suit all your personal coffee loving and business coffee needs. This range includes; our signature blends, single origin coffees, syrups, powders, brewing equipment and a wide range of coffee accessories.All online coffee orders are expertly roasted and delivered directly to your door from our state-of-the-art facility in New South Wales, Australia. Visit our Online Store to see the full range of products we offer or contact us today to discuss your businesses coffee needs by calling us on 1800 332 163 or Visiting our Contact Us.
NESTLÉ
171,069
+65 6836 7000
As the world’s largest food and beverage company we are driven by a simple aim: unlocking the power of food to enhance quality of life for everyone, today and for generations to come. To deliver on this, we serve with passion, with a spirit of excellence, offering products and services for all stages of life, every moment of the day, helping people care for themselves and their families. Our culture is based on our values rooted in respect: respect for ourselves, respect for others, respect for diversity and respect for the future.We can trace our origin back to 1866, when the first European condensed milk factory was opened in Cham, Switzerland, by the Anglo-Swiss Condensed Milk Company. One year later, Henri Nestlé, a trained pharmacist, launched one of the world’s first prepared infant cereals ‘Farine lactée’ in Vevey, Switzerland.Today, we employ around 273,000 people and have factories or operations in almost every country in the world. With our headquarters still based in the Swiss town of Vevey, we had sales of CHF 84.3 billion in 2020.Our portfolio covers almost every food and beverage category –offering products and services for all stages of life, every moment of the day, helping people care for themselves and their families.House rules: https://nes.tl/HouseRules
BUNDABERG BREWED DRINKS
144
+61 7 4154 5400
Bundaberg Brewed Drinks is a family owned company based in Bundaberg, Queensland, Australia that craft brew some of the world’s finest non-alcoholic beverages from real ingredients.The company currently employs over 100 people in its two offices. All production and administration is handled from the Head Office in Bundaberg while Sales and Marketing is run out of the Brisbane office.Bundaberg Brewed Drinks exports to over 57 countries including the United Kingdom, United States and Germany.
COOKIE TIME GROUP
76
+64 3 974 4557
Founded in 1983, Cookie Time Group is an iconic family owned New Zealand business. Entrepreneurial and innovation-led, it has a portfolio of treat, snack and functional foods. These include New Zealand’s favourite Cookie Time cookies and Christmas Cookies; Bumper Bars; and One Square Meal All Terrain and Everyday Nutrition Bars and Bites – patented as first in a new class of nutritionally balanced food and beverage. The business includes both domestic and international operations, retail and eCommerce. The Japan market is a key focus, with a sister flagship Cookie Time Cookie Bar in Harajuku. The Japan team are focused on taking popular NZ snacks into online, convenience, and grocery channels - show casing brands like Tom and Luke alongside its own. Giving back is important to Cookie Time, through the Cookie Time Charitable Trust www.ctct.org.nz – established in 2003 to help New Zealand kids discover their gifts. Since then, over $2 million has been raised to support initiatives across three target areas: innovation in learning, thinking differently and physical pursuits. Strategic partnerships have been forged with Dyslexia Foundation of NZ, Kids Can, and St John.
GONG CHA
861
+65 6200 2288
Gong cha is an international beverage franchise specializing in bubble tea.
KFC
85,470
+65 6756 7487
KFC, a subsidiary of Yum! Brands, Inc. (NYSE: YUM), is a global chicken restaurant brand with a rich, decades-long history of success and innovation. It all started with one cook, Colonel Harland Sanders, who created a finger lickin’ good recipe more than 75 years ago, a list of secret herbs and spices scratched out on the back of the door to his kitchen. Today we still follow his formula for success, with real cooks breading and freshly preparing our delicious chicken by hand in more than 22,000 restaurants in over 135 countries and territories around the world.
NESTLÉ PROFESSIONAL
3,082
+65 6836 7000
Nestlé Professional is dedicated to being an inspiring growth partner that delivers creative, branded food and beverage solutions, enabling foodservice operators to delight their consumers.From CHEF®, GARDEN GOURMET®, MAGGI®, MINOR’S®, BUITONI® on-trend culinary items to innovative beverage solutions under NESCAFE®, WE PROUDLY SERVE STARBUCKS®, ROASTELIER®, COFFEE-MATE® brands, Nestlé Professional meets the needs of foodservice operators while fully satisfying the tastes of the out-of-home consumer.
OFI
2,331
+65 6339 4100
ofi is a global leader offering naturally good food & beverage ingredients and solutions. Pioneers at heart we operate at the forefront of consumer trends to provide food & beverage manufactures and retailers with products and ingredients that will delight their customers. Making a positive impact on people and planet is part of that delight.At every stage, from plant to palate, we take care of the ingredients. With deep-rooted presence in the countries where our ingredients are grown, we are closer to farmers, enabling better quality, and more reliable, traceable and transparent supply. Supplying products and ingredients at scale is just the start. We add value through our unique manufacturing footprint and complementary portfolio of natural, delicious and nutritious products.We share our fresh ideas, ingredients and solutions so our customers can unleash the sensory and functional attributes of cocoa, coffee, dairy, nuts and spices to create naturally healthy and delicious food & beverage products for their consumer. And whoever we’re with, whatever we’re doing, we always make it real.
OLAM
8,946
+65 6339 4100
Olam Group is a leading food and agri-business supplying food, ingredients, feed and fibre to 20,900 customers worldwide. Our value chain spans over 60 countries and includes farming, processing and distribution operations, as well as a sourcing network of an estimated 5.0 million farmers.Through our purpose to ‘Re-imagine Global Agriculture and Food Systems’, Olam Group aims to address the many challenges involved in meeting the needs of a growing global population, while achieving positive impact for farming communities, our planet and all our stakeholders. Headquartered and listed in Singapore, Olam Group currently ranks among the top 30 largest primary listed companies in terms of market capitalisation on SGX-ST.Since June 2020, Olam Group has been included in the FTSE4Good Index Series, a global sustainable investment index series developed by FTSE Russell, following a rigorous assessment of its supply chain activities, impact on the environment and governance transparency. The FTSE4Good Index Series identifies companies that demonstrate strong Environmental, Social and Governance (ESG) practices and is used by a variety of market participants to create and assess responsible investment funds.
T&G GLOBAL LIMITED
618
+64 9 459 8500
Our story began 125 years ago as Turners and Growers, and today as T&G Global, we help grow healthier futures for people around the world.Located in 13 countries, our team of 2,000 people both grow and partner with over 1,200 growers to market, sell and distribute nutritious fresh produce to customers and consumers in over 60 countries. As kaitiaki, we do this guided by kaitiakitanga. For us, this means we treat the land, people, produce, resources, and community with the greatest of respect and care, as guardians of their future.
PEPSICO
116,001
+65 6551 8000
PepsiCo is a playground for curious people. We invite thinkers, doers, and changemakers to champion innovation, take calculated risks, and challenge the status quo. From executives to team members on the front lines, we’re excited about the future. We take chances. Together, we dare to make the world a better place. Our associates are the magic ingredient. Each of them plays an integral role in helping create deep connections between people and our products. Think about your last group celebration: Chances are, one of our iconic brands was by your side. At PepsiCo, you’re invited to be a part of a global team of innovators who make, move, and sell these products—which are enjoyed by more than 1 billion people a day. A career at PepsiCo means working in a culture where everyone’s welcome. Here, you can dare to be yourself. No matter who you are or where you’re from, you can influence the people around you and the world at large. By showing up, you’ll have the opportunity to learn, develop and grow your skills for the future. Our supportive teams can fuel your professional goals to make a global impact on people and the planet. Join us. Dare for Better.
PFD FOOD SERVICES PTY LTD
871
+61 131733
PFD is Australia’s largest privately owned food service network, PFD is 100% Australian-owned and has over 70 strategically located sites around Australia, employing over 3000 staff (30% employed within regional Australia). We deliver an extensive range of fresh and frozen meat and seafood together with drygoods, paper products and cleaning products to the Foodservice Industry. PFD’s customers include local restaurants, cafes, hospitals, schools, pubs, clubs, airlines and more.With over 850 purpose built vehicles making daily deliveries since 1943 we have proven our unwavering commitment to our customers. PFD is considered a source of innovation, a provider of insight, a solver of problems and we believe that makes us a great business partner and sets us apart from our opposition.
WOOP
32
+64 9 283 0400
Slow food fastIt’s not a riddle. It’s our mission. Our answer to those who want to eat beautiful, fresh food, but don’t have the time to prepare it. To the ones who want to live fast, but eat slow.One step furtherWe go to the Sunday markets. We visit the local farms. We find the freshest ingredients. Then we do the rest. The hard stuff. We research recipes from all over the world. We prep, parboil, dice and slice. Delicious ingredients in perfect portions, ready to cook. We leave you with the finishing touches. Nothing too tricky, just cooking it. And eating it.
SOULFRESH
87
+61 3 9416 7165
Soulfresh is a food and beverage company like no other.We’re a food movement that disrupts the status quo and takes a stand against the dumbed down, lifeless and soulless foods that are clogging up the grocery shelves and our tummies. We’re dedicated to challenging mainstream brands by creating healthy, better-for-you food and beverages and the legacy we want to leave includes nourished people, thriving communities and a sustainable home planet. We are consistently innovating, creating and sharing products that are here to make a difference and we’re authentic, innovative and uncompromising in everything we do. Established in 2003, by our founder Didi Lo, Soulfresh began bringing real food and beverages to the people, through distributing and selling some of Byron Bay’s best natural and organic produce. We’ve evolved from partnering with brands and are now creating our very own better-for-you brands that we’re really proud of, including; Nutty Bruce, Lo Bros. Kombucha and Not Soda, Hey Tiger, Wildly Good and Pico! You can find our products in family-run independent grocers through to the largest retailers across Australia, New Zealand, the UK and Europe.We have a big vision with exciting new possibilities, and we’d love you to join us, so that together we can Disrupt Food for a Better World.To find out more visit www.soulfresh.co
CRAVEABLE BRANDS.
2,595
+61 8 9240 9777
We are a Franchisor that owns three iconic Australian food brands: Red Rooster, Oporto and Chicken Treat.Our team of industry experts support over 400 small business owners, operating 580 restaurants that employ a work force of 12,500people who serve over 1 million customers per week.Craveable Brands brings together a team of agile, ambitious and forward-thinking industry specific experts to support its national andinternational franchised restaurant network.The Craveable teams’ extensive expertise focuses on areas including restaurant operations, human resources & industrial relations,learning & development, IT & technology, sales & marketing, store design & construction, supply chain & food innovation andleadership.It’s the collective focus on people and food that empowers Craveable Brands to strive for excellence for its employees, franchisepartners, restaurant teams, suppliers and consumers alike.Together we make a difference.
NEW ZEALAND KING SALMON
177
+64 3 548 5714
We believe in creating the ultimate salmon experience, and, with more than 30 years of history in farming and processing this rare species, and as the world’s largest producer, we consider ourselves the King salmon experts. We’re proud that our King salmon is the highest-quality, tastiest salmon you can get, but we’re also invested in making sure our salmon is one of the most environmentally friendly ways to grow nutritious and safe protein.Our high-value brands each target the needs of a specific customer segment, with stories connecting our special place, product and people with a discerning audience of consumers, chefs and trade professionals around the world. With our premium foodservice brand, Ōra King, we are one of the first protein companies in the world to achieve branding all the way through to the restaurant menu. Our leading retail brand, Regal, is positioned around Marlborough’s unique provenance story with significant consumer recognition in New Zealand. Southern Ocean, our other retail brand, is loved by consumers for its value and convenience. In September 2016, we launched a premium pet food brand – Omega Plus – into a new consumer category, using our King salmon by-products as the number-one ingredient.The future sustainability of our business is built not only on a fabulous product, but also on the expertise, commitment and resilience of our team.With approximately 500 team members , predominantly based in Marlborough and Nelson, we are a significant employer for the region, requiring a diverse range of skills and experience. We want to help our community prosper by providing an increasing number of “green jobs” in our region, committing to fair pay, attracting and nurturing talent, maintaining a safe, happy and productive workplace and driving an engaged culture.To find out more, visit kingsalmon.co.nzOwnership: Listed on the NZX & ASX
SUBWAY
88,177
+65 9750 8869
Subway is one of the worlds largest quick service restaurant brands, serving freshly made-to-order sandwiches, wraps, salads and bowls to millions of guests, across over 100 countries in more than 37,000 restaurants every day. Subway restaurants are owned and operated by Subway franchisees – a network that includes more than 20,000 dedicated entrepreneurs and small business owners – who are committed to delivering the best guest experience possible in their local communities.Ready to join the Subway team? There are plenty of incredible opportunities to be part of Subway, from our corporate headquarters and worldwide regional offices to our remote development teams. Our thousands of franchised restaurants across the globe offer opportunities for talented, motivated people to join their teams.Browse opportunities at our dual-headquarters offices in Milford, CT, and Miami, FL, offices as well as regional offices at https://www.subway.com/en-US/Careers. For opportunities at Subway Restaurants around the world, please visit www.mysubwaycareer.com.
JDE
8,372
+65 6391 0350
Who we are? JDE Peet’s is the worlds leading pure-play coffee and tea company, with local roots dating back to 1753, and is headquartered in the Netherlands. We unleash the possibilities of coffee and tea in more than 100 countries with a portfolio of over 50 brands, including L’OR, Peet’s, Jacobs, Senseo, Tassimo, Douwe Egberts, OldTown, Super, Pickwick and Moccona. What’s it like to work at JDE Peet’s? We are people united by the power and possibility of tea and coffee. At JDE Peet’s, we thrive on the freedom to pursue opportunities, provoking new ideas to make an impact at scale. Our ambition is simple – JDE Peets: unleashing the possibilities of coffee and tea. We bring action to our intentions, following through on what was agreed, always pushing things forward. We offer our people a range of learning and development programmes to support their personal growth. We’ve worked hard to build an open, collaborative environment where you can approach anyone and be heard. At JDE Peets, we believe it’s amazing what can happen over a cup of coffee or tea. We also believe that a diverse and inclusive culture enables us to serve every coffee and tea lover in the best possible way. No matter who you are, where you come from, how you live your life, or how you enjoy your coffee or tea, you can fulfil your ambitions and contribute to our success. When you grow, we grow, and coffee & tea grows. Apply to unleash a cup of amazing for your career. UNLEASH YOUR POSSIBILITY! #unleashyourpossibility #acupofamazing
DELIVEREASY
102
+64 800 032 002
Born out of Wellington, Delivereasy has become New Zealands largest home-grown restaurant delivery service. In 2019, Delivereasy featured on Deloittes Fast 50, ranking as the 2nd fastest growing company in the country. Now delivering restaurant food and alcohol to 23 geographies around NZ.
Top Food And Beverage Services Companies in New-Zealand
GDP and Employment Figures
In 2022, the food and beverage services industry in New Zealand had a GDP of NZD 8.5 billion, representing a 3.2% increase from the previous year. The industry's employment figures were equally impressive, with a total of 150,000 people employed, representing 6% of the country's total workforce.
Factors Contributing to Growth and Success
Government Initiatives
The New Zealand government has played a significant role in the food and beverage services industry's growth and success through various initiatives aimed at promoting the industry. For instance, the government has implemented favorable policies, such as the Food Act 2014, which has simplified the food safety regulations, reducing compliance costs and promoting innovation. Additionally, the government has invested in promoting the country's food and beverage culture, driving tourism and enhancing the industry's visibility in the global marketplace.
Industry Growth
The food and beverage services industry has experienced sustained growth over the years, driven by a growing population, increased tourism, and the growing demand for quality dining experiences. In 2022, the industry experienced significant growth in the fast-food and casual dining sectors, with more international and local chains opening up across the country. Additionally, the industry experienced growth in the fine-dining sector, reflecting the growing trend toward unique culinary experiences.
Key Trends
Technological Disruptions
The food and beverage services industry is increasingly adopting new technologies to enhance efficiency, reduce costs, and improve the customer experience. Advancements in technology, such as mobile ordering, table-side tablets, and contactless payments, are transforming the industry's operations, improving the speed and accuracy of service and enhancing customer convenience.
Sustainability
Sustainability has become a critical trend in the food and beverage services industry, reflecting a growing awareness of the environmental impact of food production and consumption. The industry is increasingly adopting sustainable practices such as sourcing local, organic, and seasonal produce, reducing food waste, and minimizing packaging waste.
Challenges
Skills Shortages
The food and beverage services industry in New Zealand is facing a significant skills shortage, particularly in the areas of culinary arts, management, and hospitality. The shortage has been driven by a lack of investment in talent development, increased competition for skilled labor, and the ongoing effects of the COVID-19 pandemic.
Future Outlook
The future outlook for the food and beverage services industry in New Zealand is positive, with continued growth expected in the coming years. The government's commitment to promoting the industry, coupled with a growing population and increasing tourism, will continue to drive demand for food and beverage services. Additionally, the industry's adoption of new technologies and sustainable practices will position it to remain competitive in a rapidly evolving global marketplace.
Conclusion
The food and beverage services industry in New Zealand has been a critical contributor to the country's economy, providing employment and driving tourism. In 2022, the industry experienced impressive growth, driven by government initiatives, sustained industry growth, and key trends such as technological disruptions and sustainability. However, the industry faces challenges such as skills shortages, which must be addressed to ensure continued growth and success. The future outlook for the food and beverage services industry in New Zealand is positive, and with the right policies and strategies, the industry is well-positioned to continue contributing significantly to the country's economy.
As the food and beverage services industry in New Zealand continues to evolve, there are several key areas that industry leaders should focus on to ensure continued growth and success. One critical area is innovation, particularly in the adoption of new technologies and culinary practices. The food and beverage services industry must invest in new technologies such as mobile ordering, artificial intelligence, and automation to enhance efficiency, reduce costs, and improve the customer experience.
Another critical area is talent development, particularly in the face of skills shortages. The industry must invest in training and upskilling programs to ensure a steady supply of skilled labor, particularly in the areas of culinary arts, management, and hospitality. Additionally, the industry should collaborate with educational institutions to create internship and apprenticeship programs to attract and retain top talent.
Finally, sustainability must remain a core principle for the food and beverage services industry in New Zealand. The government's commitment to reducing carbon emissions and promoting sustainable food production presents an opportunity for the industry to position itself as a leader in sustainability. The industry must adopt sustainable practices such as sourcing local, organic, and seasonal produce, reducing food waste, and minimizing packaging waste.
In conclusion, the food and beverage services industry in New Zealand experienced impressive growth and success in 2022, driven by various factors such as government initiatives, sustained industry growth, and key trends such as technological disruptions and sustainability. However, the industry must remain adaptable to changing circumstances and continue to embrace new technologies and sustainable practices to ensure continued growth and success. By focusing on innovation, talent development, and sustainability, the food and beverage services industry in New Zealand can remain a critical contributor to the country's economy for years to come.